Tawa Paneer Masala ek aisi dish hai jo street food ke shaukeen logon ke liye ek anokha anubhav hai. Is dish mein paneer ko tawa par sekha jata hai aur fir use chatpate masalon ke saath serve kiya jata hai.
Tawa Paneer Masala ka swaad kisi bhi time par enjoy karne ke liye perfect hai aur iske spicy aur chatpate swaad se aapka man behlaya jaata hai.
Tawa Paneer Masala Ki Recipe:
Tawa Paneer Masala banane ke liye aapko chahiye:
Paneer: 250 grams (cubed)
Pyaaz (Onion): 2 medium (chopped)
Tamatar (Tomato): 3 medium (chopped)
Adrak (Ginger): 1 inch piece (chopped)
Lehsun (Garlic): 4-5 cloves (chopped)
Hari Mirch (Green Chilli): 2 (chopped)
Dhaniya Patta (Coriander Leaves): 2 tablespoons (chopped)
Haldi (Turmeric Powder): 1/2 teaspoon
Jeera (Cumin Seeds): 1/2 teaspoon
Garam Masala: 1/2 teaspoon
Amchur Powder (Dry Mango Powder): 1/2 teaspoon
Namak (Salt): Swaad anusaar
Tel (Oil): 2 tablespoons
Tawa Paneer Masala banane ke liye sabse pehle ek tawa garam karein aur usmein tel daal kar garam karein. Uske baad usmein jeera, adrak, lehsun, hari mirch aur pyaaz daal kar bhunein.
Jab pyaaz sunehri brown ho jaaye, usmein tamatar daal kar pakayein. Tamatar gal jaane par usmein haldi, lal mirch powder, garam masala aur namak daal kar milayein.
Ab is mixture ko thoda sa thanda karke blender mein blend kar lein aur smooth paste tayar kar lein. Fir is paste ko wapas tawa mein daal kar pakayein.
Ab ismein paneer ke tukde daal kar milayein aur achhe se mix karein. Thodi der tak pakayein aur fir dhaniya patta daal kar mix karein.
Tawa Paneer Masala taiyar hai! Isse garama-garam roti ke saath serve karein aur swaad uthayein.
Tawa Paneer Masala Ke Fayde:
Tawa Paneer Masala khane se hamare sharir ko kai fayde milte hain. Ismein paneer ke proteins aur tamatar ke vitamins hamare liye faydemand hote hain.
Iske alawa ismein use kiye jane wale masale bhi hamare digestion ko improve karte hain aur hamare sharir ko energy dete hain.
Tawa Paneer Masala Ki Variations:
Tawa Paneer Masala ko banane ke kai tarike hote hain. Kuch log ismein cream bhi daal dete hain, jo gravy ko aur bhi rich aur creamy banata hai.
Kuch log ismein kasuri methi bhi daal dete hain, jo dish ko aur bhi aromatic banata hai.
Conclusion:
Tawa Paneer Masala ek aise dish hai jo har kisi ko pasand aati hai. Iska spicy aur chatpata swaad sabko behad bhata hai.
Is dish ko banane mein thoda sa samay lagta hai, lekin iske swaad se aapko har koi prashansa karega.
Isliye aaj hi is dish ko apne ghar mein banakar apne parivar aur dosto ko khilayein aur unhe swaad ka anubhav karayein.
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